Come and Taste Authentic Italian

 

 

DINNER MENU

Appetizers

   
Pork Belly
Braised pork belly, caramelized apples		 $10
Polenta
Creamy Parmesan polenta, Sausage and wild mushroom ragout		 $10
Tuna Tartare
Capers, spicy green curry, red onion, Kiwi, sweet soy vinaigrette		 $12
Boquerones
Spanish white anchovy, Burrata cheese, celery, fresh herbs, shaved egg		 $11
Charcuterie Plate
Assorted Italian cured meats & cheeses, roasted vegetables		 $12
Soup Di Giorno
 $8

Salads

   
Caesar Salad
Romaine lettuce, Parmesan-garlic dressing, toasted bread crumbs		 $8
Pear Salad
Pear, spring mix, Gorgonzola cheese, candied pecans, balsamic vinegar		 $9
Roasted Beet Salad
Candied spiced pecans, goat cheese, honey vinaigrette		 $11
Tomato Caprese
Burrata cheese, heirloom tomatoes, basil, aged balsamic vinegar, olive oil		 $11

Pastas & Small Plates

  Half/Full
Braised Beef
Espresso braised beef, porcini mushroom sacchetti pasta		 $13 / $19
Bucatini Pasta with Meatballs
Housemade meatballs, marinara sauce		 $11 / $16
Seafood Fettuccine
Tiger prawns, Maine scallops tomato cream sauce		 $16 / $23
Spaghetti Carbonara
Pancetta, onion, red pepper, poached egg, Parmesan cheese		 $15 / $20
Ravioli Di Giorno
Chef's Selection		 MP
Risotto Di Giorno
Chef's Selection		 MP

Entrée

Maine Scallops
Seared scallops, sweet corn, smoked bacon, jalapeño, fried farm egg		 $22
Calamari Steak
Rainbow chard, pine nuts, Parmesan, fresh basil		 $20
Tiger Prawns
Sun-dried tomato, Andouille, smoked chili cream, porcini sacchetti		 $24
Dry-Aged Comport Farm Duroc Pork
Gorgonzola, apple-port sauce		 $24
Hanger Steak
Adobo marinated beef, Gorgonzola cheese, aged balsamic vinegar		 $23
Anderson Ranch Grilled Lamb Loin
Lemon-Mint salsa verde		 $26
Misty Isle Farms Filet Mignon
Beef tenderloin, wild mushrooms, Barolo sauce		 $26